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#91
Restaurants & Packaged Food / Re: Chocolat de Kat
Last post by droqen - December 15, 2023, 07:27:40 AMPlum Pudding
Quote from: ShelleyWhy it taste alcoholic? Like marinated bread in a bowl? There's cinnamon or something. It tastes bad. *blech*Pretty impressive that they got this flavour profile into a choco though, wow. Not my fav.
#92
Restaurants & Packaged Food / Re: Chocolat de Kat
Last post by droqen - December 14, 2023, 09:27:54 AMCookie Butter Crunch
Quote from: Shelley*makes a face* It taste like hazelnut or something. (Is it good?) No... I mean... I don't like it. Reminds me of something. I can't place it.
Chestnut, maybe?
The little crunchies are really tiny, like wafer. It's not crunch, more like... air collapsing, which is what wafers are.
#93
Restaurants & Packaged Food / Re: Chocolat de Kat
Last post by droqen - December 14, 2023, 09:21:30 AMSalted Caramel
Quote from: ShelleyIt's the first salted caramel I've had where there's no salt crystal crunch, the saltiness is incorporated into the liquid
#94
Restaurants & Packaged Food / Re: Chocolat de Kat
Last post by droqen - December 12, 2023, 09:23:08 AMKey lime pie
Quote from: ShelleyReminds me of the TVAMmm! It's good! This is the right amount of really good pie to eat, not a whole slice, just a single delicious bite
#95
Restaurants & Packaged Food / Re: Chocolat de Kat
Last post by droqen - December 12, 2023, 12:25:53 AMCinnamon Sugar Pretzel
omg... it's like the best gingerbread I've ever had
omg... it's like the best gingerbread I've ever had
#96
Restaurants & Packaged Food / Re: Chocolat de Kat
Last post by droqen - December 09, 2023, 09:33:59 PMOrange Twist
(We don't remember it.)
Montblanc
Caramel Corn
Omg this one was so great. It was caramelly and had a little bit of saltiness to it, just a bit. Shelley got a crunchy part. I'm jealous :(
P.S. the decor on this one was weird... it looked like a perfectly yellow thing that a bird had pooped on
Berry Streusel
(We don't remember it.)
Montblanc
Quote from: ShelleyJapanese ppl don't know what a Montblanc tastes likeWe only had montblanc in Japan and it was weird. This tasted nothing like that.
Quote from: ShelleyThere was something sparkly in the Montblanc, and a lot of really thin swirl layers. I don't know how they did it.
Caramel Corn
Omg this one was so great. It was caramelly and had a little bit of saltiness to it, just a bit. Shelley got a crunchy part. I'm jealous :(
P.S. the decor on this one was weird... it looked like a perfectly yellow thing that a bird had pooped on
Quote from: ShelleyIt was nice. Nothing to gasp about.
Berry Streusel
Quote from: ShelleyTastes like a Christmas wreath with the little berries. There's spices like cinnamon or something. I don't like it.I love this one, it's very refreshing
#97
Restaurants & Packaged Food / Re: Chocolat de Kat
Last post by droqen - December 06, 2023, 12:16:16 PMEarl Grey
Yep, tastes like Earl Grey
Opera Cake
I've never had an opera cake. It had a really almond-y, dark flavour. Not that much depth this time?
Yep, tastes like Earl Grey
Quote from: ShelleyDoesn't taste like weedYeah, Earl Grey stuff always has a kind of marijuana-y flavour to us... this was good though.
Opera Cake
I've never had an opera cake. It had a really almond-y, dark flavour. Not that much depth this time?
Quote from: ShelleyI don't think it captures 'opera' but it's a damn good round ball thing
#98
Restaurants & Packaged Food / Re: Chocolat de Kat
Last post by droqen - December 03, 2023, 05:09:47 PMMaple Pecan Pie
Not Shelley's thing, but i loved it! The combination of maple and pecan tasted very familiar, very rich, not overly sweet. As with the previous chocos, the flavours feel very distinct and i felt a sense of moving between them through time... I'll need to note the order next time...
Not Shelley's thing, but i loved it! The combination of maple and pecan tasted very familiar, very rich, not overly sweet. As with the previous chocos, the flavours feel very distinct and i felt a sense of moving between them through time... I'll need to note the order next time...
#99
Restaurants & Packaged Food / Re: Chocolat de Kat
Last post by droqen - December 02, 2023, 07:37:29 PMMint Hot Choco
Quote from: ShelleyThis is the first chocolate I've had where the flavour of mint... blends with the flavour of chocolate... instead of, here's mint, and here's chocolate. You can actually call this, "minty chocolate."
#100
Restaurants & Packaged Food / Re: Chocolat de Kat
Last post by droqen - December 01, 2023, 06:06:37 PMMacadamia Praline
Quote from: Shelley* First it was sweet, nice texture, crunch, smooth
* Then it was, wait, really sophisticated chocolate or nut tasting
* And then a little spark of salt came in
* And then something else I forgot
* Then it all melted together! Every single component melted together with my spit
* Yum yum yum yum yum.
* I'm gonna cry! It was so good