- 1 cup all-purpose flour (120g)
- 1 cup yellow cornmeal (129g)
2/3 cup granulated sugar (134g) reduce sugar by 33% to 90g- 1 tsp salt
- 3 1/2 tsp baking powder (or just a big tbsp)
1/3 cup neutral oil or melted butter 76g butter, melt in microwve- 1 large egg
- 1 cup milk (unswt almond milk)
---
- mix dry stuff, mix wet stuff in
- preheat to 400
- put in pan (9" round)
- bake 20-25 min
—-
source (https://www.blessthismessplease.com/the-best-cornbread-recipe/)(warning! annoying videos and ads within)