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Cottage Pie Recipe (cast iron skillet)

Started by droqen, September 22, 2021, 06:10:57 PM

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droqen

I think I've made this one before O: Gonna make it today.

droqen

* Cooking report: I left out a lot of ingredients and it still turned out quite good. Added beer instead of water (for my beef boullion), left out the tomato (i don't want to destroy my cast iron lol), uh, probably left out some other stuff. Oh, I forgot the corn starch too, sadly.

* Quite greasy. Maybe drain a little fat, but the corn starch would help solidify things up a bit next time tooo...