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Cornbread

Started by droqen, November 24, 2023, 09:26:25 PM

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droqen

  • 1 cup all-purpose flour (120g)
  • 1 cup yellow cornmeal (129g)
  • 2/3 cup granulated sugar (134g) reduce sugar by 33% to 90g
  • 1 tsp salt
  • 3 1/2 tsp baking powder (or just a big tbsp)
  • 1/3 cup neutral oil or melted butter 76g butter, melt in microwve
  • 1 large egg
  • 1 cup milk (unswt almond milk)

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  • mix dry stuff, mix wet stuff in
  • preheat to 400
  • put in pan (9" round)
  • bake 20-25 min

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